Organic Certification, Trade Association, Education & Outreach.
Regulatory information on pesticide registration.
IFOAM’s goal is the worldwide adoption of ecologically, socially and economically sound systems that are based on the principles of Organic Agriculture.
The most comprehensive botany site anywhere. Hundreds of link pages from Agavaceae to Zingiberaceae.
The National Organic Standards under the National Organic Program (NOP).
A good resource for new crop and plant product information sponsored by Purdue University.
Good site with comprehensive information on Integrated Pest Management.
The Organic Materials Review Institute is a non-profit organization that reviews materials for organic farming for compliance with the U.S. National Organic Standards.
The Organic Trade Association (OTA) is a membership based business association representing and advocating for the organic industry in the United States as well as in foreign countries.
Information on compost, mulch, grasscycling and other topics relating to the management and use of organic resources.
An organic and sustainable farm organization of Washington State. A membership organization of over 400 Washington growers, Tilth Producers fosters and promotes ecologically sound, sustainable agriculture in the interest of environmental preservation, hum
The Fruit and Vegetable Division provides services that promote the reliable and efficient marketing of fruits, vegetables, specialty crops, and related products to benefit the entire marketing chain from farmers to consumers.
This is the University of California Vegetable Research and Information Center. Excellent source of crop information with a fantastic links page.
SAREP provides leadership and support for scientific research and education in agricultural and food systems that are economically viable, conserve natural resources and biodiversity, and enhance the quality of life in the state’s communities. SAREP serve
The WSDA Organic Food Program is designed to protect consumers and support the organic food industry by ensuring the integrity of organic food products through establishing organic standards and certifying organic producers, processors, and handlers. The
One of the largest trade shows in the United States.